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Venison Order Form
* Please do not fill cut sheet out before we have killed your animal
Name *
Address *
Phone *
Email *
Animal to be processed *
Describe the animal or material to be slaughtered or processed *
Weight
KG
Packed for
# of people
Venison
Shoulder
Loin
Leg
Sausages & Small Goods
* Please give a weight to all small goods ordered
**Sausages have a minimum order of 5KG
Pork & Herb
KG
Lamb & Mint
KG
Bratwurst
KG
Spicy Itaian
KG
Chorizo
KG
Tomato & Basil
KG
Herb & Garlic
KG
Peppers & Onion
KG
Plain
KG
Saveloys
KG
Patties
KG
Salami
#
Biltong
KG
Special Instructions
If the form doesn't process your submission, please review all required fields above.
We dry cure all of our salamis and new to the list are bier sticks
Riley Bathurst Design