With over 30 years combined experience in the butchering industry, Canterbury Homekill Services prides itself in offering a professional, honest service throughout Canterbury. We personally guarantee the return of all your meat, processed, packaged and labeled to supermarket standards.
Canterbury Homekill Starts either with the slaughter of your animal or we can take it deceased.
For CHK to be able to take your animal you must either have been activeley involved in the day to day maintenance of the animal, including providing for the physical, health and behavaioral needs of the animal for at least 28 days;
Or a farmer of animals of this kind.
Or wild game - which you do not need to be actively involved with.
We work with our four specialized animals, cow, deer, pig, sheep, you can fill in the online cut form, with any special instructions your require. However we do work with other animals, please feel free to enquire with how we can help with any animals you have.
Small goods come in a minimum of 5kg per sausage flavour or 4 salami.
The first step to having us work on your animal would be our online booking form.
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Get in touch for general enquiries.
Phone: (03) 313 4771
Emergency call out numbers - for animal in distress:
Noel - 0274 312 804
Halena - 0276 313 550
Monday - Friday: 5.30am - 5pm
Weekends: strictly appointment only!